What has impressed me the most about the Italians whose tables we've sat at is that they are traditional cooks but also outrageously innovative. These people are wild improvisers.
A story begins and it always passes from the subjunctive to the declarative. And Italians don't seem to care about making a fine distinction between that which is speculation and that which is fact.
Italians tend to be less rigidly moral and law-abiding than do Anglo-Saxons. They also have a profound suspicion of the state and most of its agencies.
In America they like my spicy TV alter ego, probably because there were a lot of Italians and Hispanics in the country, but the real L.A. life is a hard-working one.